Coal for hookah is no less important than tobacco. Many people forget about it, thinking that such a small thing can not affect the process. Such an irresponsible approach leads to the fact that you can not get any pleasure from smoking. What types are represented by charcoal? What are the features of each type? How do you make the right choice? This article will reply to all the aloft questions.

General points

All coals from coconut charcoal briquettes manufacturers presented in specialized hookah stores can be divided into three categories:

1. Wooden,
2. Coconut,
3. Fast-burning.

If we consider the general points from coconut charcoal manufacturers, which must necessarily be taken into account when selecting, they look as follows:

Dimensions and configuration

These parameters determine whether it will be possible to correctly position the coals in the bowl, how long they will ignite, and whether they will provide good heat in a particular situation. Cubic, oval, cylindrical, and other coals are presented. Sizes – from 22 or 25 millimeters, most often used 25-millimeter, as the most universal;

1. Material. A variety of materials are used in the production of charcoal, from classic wood to coconut shells. They can be ignited both independently and with the use of auxiliaries, stoves or burners;
2. Duration of combustion. The higher this characteristic, the better. Rapid smoldering leads to the fact that the material quickly turns into ash, unable to give enough heat for a long smoking session;
3. Temperature. A good charcoal gives plenty of heat, and this is important when using heat-resistant tobacco blends;
4. Manufacturer. This is quite a conditional factor, but it often happens that the products of a well-known brand turn out to be much better than those of a not-too-famous brand.

Natural charcoal: classification and features

Natural charcoal is recognized by many as a good option for enjoying hookah; it emphasizes the taste and aroma of tobacco smoke and adds its unique notes. It is of high quality, burns for about 30 minutes, and gives a lot of heat. The following categories represent the product:

Coconut

Many recognize this type as unequivocally the best. The initial raw material is a coconut shell, which is 100% safe and environmentally friendly. Coconut charcoal manufactory say that coconut coals can maintain a high temperature for a long time; they do not need to be changed for more than half an hour. The main thing is to ignite them correctly; often, it is not possible to do without a burner.

Bamboo

The raw material is bamboo wood. The material burns for a long time, the heat is good, and it copes even with heat-resistant tobacco varieties. Feature – a specific flavor that is not to everyone’s liking. However, some connoisseurs like this flavor; it complements the taste of tobacco, does not interrupt it, highlights the most pleasant notes;

Woody

A classic that can not spoil the tobacco flavor under any conditions. Roasting can take up to 10 minutes, but then for 40 minutes, you can forget about the need for replacement, and the heat will be such that it will cope with all tobacco varieties. The main thing is to periodically remove the grayscale formed on top of the coal; it should always be red. Otherwise, the temperature will not be enough.

Among natural coals, there are also unusual solutions that are gradually gaining popularity. The first is lemon charcoal, which has excellent heat, is sufficient for any tobacco, and has an unusual citrus flavor.

Chemical charcoal

A special substance that ignites on its own. A great option for use on the go when there is no burner or other ignition accessory. It can be brought to the “working” state in a minute; the combustion duration is up to 40 minutes. The burning temperature is lower than its natural counterpart, so the smoke and flavor will decrease.